$175.00 per couple (plus tax)
Arugula Salad with marconi almonds, roasted beets, and goat cheese with a sherry vinaigrette
(choice of one for each person)
Tournedos Au Poivre served with garlic mash
Seared Jumbo Scallops with shitake risotto
Rosemary Pesto Crusted Lamb Chops on bourbon sweet potatoes
Macadamia Crusted Sea Bass with mango cream and parsley rice
Chocolate Covered Strawberries with Chandon Brut Classic – 187 ml
PLACE YOUR ORDER No later than noon on Tuesday, February 12th
CALL 214-675-9619 – or Online
Pick Up At Our Catering Kitchen on Thursday, February 14th between noon and 4 pm
Delivery – $50.00 – Between noon and 4 pm on Thursday, February 14th
Would you like one of our chefs to personally prepare this delicious dining experience in your home? – Please inquire about costing.
Let us do the cooking on your special night!